Resplanta® OLEA

Resplanta is a range of vegetable oils and butters that have been transformed into water-soluble / water-dispersible ingredients through an exclusive trans-esterification process. The resulting Resplanta grades retain the properties of the original oil, offering unique emolliency, moisturising, structural and active attributes.

Resplanta OLEA is a water-dispersible emollient derived from Olive Oil

INCI: Olea Europaea PEG-8 Esters

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Cunningham House, Westfield Lane, Harrow, HA3 9ED, UK
Tel: +44 (0) 20 8907 7779 Fax: +44 (0) 20 8927 0686
Email: sales@chesham-ingredients.co.uk

Registered in London, No. 1259102. VAT no GB 736 345623

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